Junior Chef

Successful rewards
Successful reward: RM 1,200 - RM 1,440

 Junior Chef 
Job Description:

  • Industry: 
    • Food & Beverage (Japanese restaurant)

  • Position: 
    • Junior Chef

  • Monthly Salary:
    • RM  5,000 - RM 6,000 (subjected to years of experience)

  • Allowance: 
    • EPF / 
    • SOCSO / 
    • Transportation / 
    • Medical

  • Probation period:
    3 months

  • Working hours:
    5:30pm - 11:30pm

  • Holiday:
    1 day per week based on shift operation

  • Annual leave:
    8 days

  • Sick leave:
    14 days

  • Job Location:
    Bukit Damansara

  • Type of employment:
    Full-time

Junior Chef 
Job Responsibilities:

  • The second junior chef will assist head of chef.

  • The second junior chef will help with Kitchen operation including staff training and staff discipline and handles food management and orders.

Junior Chef 
Job Requirement:

  • Required Working Experience
    • 1 year experience as Japanese chef 
    • Able to work in non halal restaurant


  • Speaking Mandarin will be an advantage

  • Age below 40


About Company

  • We  are  from Sendoichi  group companies  Japan  that will open new restaurant in Bukit Damansara soon.

  • Specialized in Japanese dining, we will  bring fresh and healthy cuisine from Japan to Malaysia. 


Why work with us ?

  • Career advancement and with training and development for chef.

  • Good Working environment that will sharpen your chef skills in Japanese cuisine.


Important:

  • Please read and understand the job description, job responsibilities and job requirement carefully before applying.

  • Please make sure you understand what you will be doing, and what is required before applying for the job.

  • Remember the position is open to Malaysian Citizen only.
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